XL Salted Caramel Brownie & Stroopwafel Chocolate Bar

A handmade vegan salted caramel layer, topped with Stroopclub’s caramel stroopwafels, followed by a handmade fudgy brownie layer, all wrapped in our smooth oat m!lk chocolate to create the ultimate dessert-inspired chocolate bar.

The chocolate we use is made with Colombian Fino de Aroma cacao from Luker Chocolate, chosen for its smooth flavour and exceptional quality. Fino de Aroma is a special cacao classification recognised for its exceptional flavour, with only around 8% of the world's cocoa receiving this classification.

This bar weighs 170g.

Ingredients: Chocolate (cocoa mass, sugar, cocoa butter, oat powder, rice powder, SOYA lecithin, sunflower lecithin, vanilla), sugar, ALMONDS, vegan cream (water, vegetable oils, sugar, starch, lentil protein, emulsifiers, stabilisers, flavourings), stroopwafels (WHEAT flour, brown rice syrup, palm oil, sugar, SOYA flour, molasses, sea salt, SOYA lecithin, cinnamon, vanilla), oat powder (oats, coconut MCT, pea protein), plant butter (plant oils, coconut oil, water, faba bean, sunflower lecithin, flavouring), glucose syrup, salt.  Cocoa solids 43% minimum. Our chocolate is made with the highest-quality 'Fino de Aroma' cacao beans.

Our chocolates may contain or come into contact with milk, peanuts, tree nuts, soy, wheat, sesame, and gluten. If you have any food allergies, please take caution or contact us before consuming.

Store your chocolate in a cool dry place away from direct sunlight. This will last 2 months (but we bet that you'll eat them before then!).